September 15, 2021

Pear and butternut squash crisp

Disclosure: This recipe is part of #FallFlavors week. I was provided products from sponsors to assist in recipe development. As always, all opinions are my own.

Pear and butternut squash crisp in a pie plate and with some served on a serving plate with a scoop of vanilla ice cream.

Fall pears and butternut squash come together with vanilla bean paste, cinnamon, and a touch of ginger for a delightful autumn crisp dessert. 

September 13, 2021

Carrot top hummus

Disclosure: This recipe is part of #FallFlavors week. I was provided products from sponsors to assist in recipe development. As always, all opinions are my own.

Carrot top hummus in a bowl surrounded by vegetables and pita chips.

Use the green tops of carrots to make a bright and delicious hummus recipe that is perfect for dipping vegetables, pitas and crackers, or using on a sandwich.

September 9, 2021

Bruschetta chicken pasta

Skillet with finished bruschetta chicken pasta.

An easy and very flavorful pasta dinner that is perfect for late summer when garden tomatoes and basil are fresh and abundant. This Bruschetta Chicken Pasta is a delicious family dinner.

September 5, 2021

Banana spinach oat blender muffins

Banana spinach oat blender muffins on a cutting board.

Oats, flax, bananas, and spinach are blended together for a fun and delicious green muffin perfect for toddlers and the whole family!

September 3, 2021

One pan stuffed peppers skillet

Pan of stuffed peppers skillet.

Stuffed peppers are a delicious late summer and early fall dinner and this one pan recipe makes them easier and faster without losing out on any of the flavors.