Chicken thighs are cooked until tender in the slow cooker with a sticky sauce of apricots, soy, and mustard, and then topped with sliced almonds for a bit of crunch.
January 28, 2019
January 24, 2019
Peanut butter hummus
Peanut butter is used in this hummus in place of tahini for a budget-friendly alternative that is still delicious and makes a great dip for kids.
Labels:
beans,
frugal living,
lunch,
snacks
January 10, 2019
Grapefruit poppy seed muffins
Grapefruit poppy seed muffins are a twist on the classic lemon poppy seed muffin. Topped with a grapefruit juice glaze, they are a lovely winter time breakfast or snack.
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