Classic Three Bean Salad

Three bean salad is a classic picnic and cookout side dish. It's cool, refreshing, and a nice mayo-free option for your next summer gathering.

Halloween Candy Corn Pizza

A Halloween pizza that has all the colors of traditional candy corn to make pizza slices that look like the classic fall candy.

Thai basil cucumber salad

A refreshing summer salad fill of crispy cucumbers, fresh Thai basil, and a simple rice vinegar dressing, and topped with crunchy roasted peanuts.

Garlic dill pickle pizza

Dill pickle slices, dill weed, garlic, and two kinds of cheese make this dill pickle pizza irresistible to all the pickles lovers out there.

Spooky Roasted Potato Skulls #HalloweenTreatsWeek

Add a fun side dish to your Halloween dinner celebrations with these flavorful Spooky Roasted Potato Skulls.

Southern tomato pie

A main dish savory pie made with ripe summer tomatoes, sweet onions, fresh basil, and a creamy cheesy filling.

Easy layered taco dip

This easy layered taco dip is a party and potluck favorite that is always a big hit. It's made from a cream cheese and sour cream base and is a vegetarian taco dip.

How to Make Vegetable Scrap Broth in the Slow Cooker

Use your vegetable scraps to make delicious and easy vegetable broth in the slow cooker. Just save your vegetables in a freezer bag and when you have enough you can make this simple broth for soups, gravy, sauces, and more. 

German egg pancakes

German egg pancakes are an egg-based pancake that make for a filling and delicious breakfast. These pancakes are perfect for breakfast, lunch, or breakfast for dinner.

Turmeric and honey roasted chickpeas

Nutty, flavorful, a little sweet, and a little salty, these roasted turmeric and honey chickpeas make a great snack, appetizer, salad topping, and more. 

Spicy tofu and pinto beans (Sofritas)

 

Spicy tofu and pinto beans make for a delicious filling for burritos, tacos, burrito bowls, and more. This filling is perfect for making a flavorful vegetarian dinner.

Eggplant and chickpea fritters with herb yogurt sauce

Eggplant, chickpeas, fresh herbs, and spices come together to make these tasty little fritters. They are completed with an herb yogurt sauce and are a lovely vegetarian summer meal. 

Cheese stuffed banana peppers

Creamy and cheesy stuffed banana peppers are a delicious appetizer or side dish. They are stuffed with a three cheese blend and can be made with either sweet or hot banana peppers depending on your preference. 

Smoky lemon maple glazed sweet potatoes

Smoky, sweet, and a little tangy, these sweet potatoes make a delicious family side dish for anytime of the year. The glaze makes them sticky and extra flavorful. 

Skillet portobello mushroom fajitas

Large portobello mushroom caps are cooked with sweet onions and bell peppers in a one-skillet dinner to make these delicious vegetarian fajitas. Served in warmed tortillas with your favorite toppings, they make an easy weeknight dinner for the whole family.

Braised red cabbage with cranberries and maple

Beautiful red cabbage is braised with fresh seasonal cranberries, pure maple syrup, apple cider, and warm spices for a flavorful and colorful fall and winter side dish that is perfect for the holidays.

Roasted smoked paprika delicata squash sticks

Change up your side dish game with these smoky, sweet, and delicious delicata squash sticks! They are great for dipping and are a fun way to eat more winter squash.

Garlic and thyme smashed sunchokes

Disclosure: This recipe is part of #FallFlavors week. I was provided products from sponsors to assist in recipe development. As always, all opinions are my own.

Smashed sunchokes are sweet, a little crispy, and full of garlic and thyme flavor. If you've never eaten sunchokes before, this is a great introduction to these tasty root vegetables. 

Cheddar butternut squash and black bean chowder

Disclosure: This recipe is part of #FallFlavors week. I was provided products from sponsors to assist in recipe development. As always, all opinions are my own.

A hearty soup filled with butternut squash, black beans, corn, and cheddar cheese makes for a delicious way to warm up on a cool fall day. 

Yellow summer squash casserole

Cheesy, creamy, and a little crunchy, this yellow summer squash casserole is a delicious side dish sure to please the whole family.